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This crispy garlic bread is just the thing to whet your guests appetites.
The ingredient of Garlic Bread
- 35cm baguette
- 60g butter softened
- 2 garlic cloves crushed
- 1 tablespoon fresh flat leaf parsley leaves finely chopped
The Instruction of garlic bread
- preheat oven to 220u00b0c 200u00b0c fan forced cut bread into 2 5cm thick slices without cutting all the way through
- combine butter garlic and parsley in a bowl season with salt and pepper spread mixture over cut sides of bread slices wrap loaf in foil
- bake for 12 to 15 minutes or until butter is melted and bread crisp serve
Nutritions of Garlic Bread
calories: 271 743 caloriescalories: 13 1 grams fat
calories: 8 2 grams saturated fat
calories: 32 9 grams carbohydrates
calories: n a
calories: n a
calories: 5 7 grams protein
calories: 38 milligrams cholesterol
calories: 514 milligrams sodium
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calories: nutritioninformation